Indulging in frozen yoghurt granola cups is a delightful way to savour a sweet treat whilst enjoying the benefits of a healthier snack. These charming little cups are made by layer upon layer of creamy, tangy frozen yoghurt, complemented by crunchy granola for that satisfying bite. Fresh fruits like strawberries, blueberries, or kiwi can be added for a burst of flavour and a pop of colour, making them not only scrumptious but also visually appealing.

Perfect for a summer afternoon or as a guilt-free dessert, these cups can be easily prepped ahead of time and stored in the freezer. With a drizzle of honey or a sprinkle of nuts, they cater to all palates, transforming a simple yoghurt snack into a gourmet experience. Whether enjoyed on a sun-drenched picnic or as a treat after dinner, frozen yoghurt granola cups offer a delightful combination of creamy and crunchy that is simply irresistible.

The breakfast table was adorned with a vibrant yogurt and banana bowl, a delightful way to start the day. Creamy, thick Greek yogurt formed the base, its tangy richness perfectly complemented by the sweet, ripe banana slices arranged artfully on top. A scattering of crunchy granola added texture, while a drizzle of honey provided just the right amount of sweetness. Fresh berries, perhaps a handful of plump blueberries or strawberries, were tucked in between, adding a burst of colour and flavour. Each spoonful was a harmonious blend of creamy, fruity, and crunchy, making it not only a nourishing choice but also a feast for the senses. This bowl was not just a breakfast; it was a comforting embrace, reminding one of simpler, joyful mornings.