Start your day off right with an Easy Make-Ahead Breakfast Sandwich, perfect for busy mornings. Begin by whisking together a few eggs with a dash of salt and pepper, then pour the mixture into a lightly greased muffin tin. Bake until set, and once cooled, pop the egg patties out and store them in the fridge.

To assemble your sandwiches, grab a couple of crusty rolls or bagels, slice them in half, and layer on your favourite fillings—think crispy bacon or sausage, a generous slice of cheese, and those fluffy egg patties. Wrap each sandwich in foil for easy transport or simply place them in an airtight container.

When hunger strikes, just reheat in the oven or microwave, and you’ll enjoy a hearty breakfast that’s not only delicious but also saves you time during the week. With just a bit of preparation, your mornings can be hassle-free and indulgent!